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Creating a New Culinary Paradigm Shift
- He terms this book as his luxurious offering to the gracious year of 2021.
- Carefully constructed and crafted recipes that showcase and chronicle his best recipes and well guarded culinary secrets.
- His cook book would bring a paradigm shift in the standard and quality of published work from the Caribbean.
- Unique and groundbreaking flavor formulas that would revolutionize the way people cook.